Region: Kiambu County
Process: Dry Ferment / Washed
Varietals: SL-28, SL-34
Flavor Notes: Apricot, Pear, Pineapple, Juicy
Windrush AB - Kenya
Kenya Windrush is everything you could want from a Kenyan coffee. Beautifully complex and crips acidity, with tropical fruit and floral notes. This is the second year we have purchased this coffee and are thrilled to have it back. We love this coffee as a batch brew or pour over.