Region: Kiambu County

Process: Dry Ferment / Washed

Varietals: SL-28, SL-34

Flavor Notes: Apricot, Pear, Pineapple, Juicy

Windrush AB - Kenya

  • Kenya Windrush is everything you could want from a Kenyan coffee.  Beautifully complex and crips acidity, with tropical fruit and floral notes.  This is the second year we have purchased this coffee and are thrilled to have it back. We love this coffee as a batch brew or pour over.